Lamyong Vegan Soy Sausages 600g 600 g

These delicious sausages are made from textured soy protein. Nutritious and rich in protein. These finger-size sausages are a perfect compliment for all occasions!

Contains soybean and gluten. May contain traces of nuts and seeds.

Recipe: Grilled Soy Sausages with Rocket & Mustard Dressing (serves 2)

Ingredients: 4 pcs vegetarian soy sausages (defrost), 150g rocket vegetable, 5 cherry tomatoes (cut in half), 20g roasted pine nuts

Dressings: 2tbsp (15ml) Dijon mustard, 2 tbsp (50ml) cider vinegar, salt & pepper to taste 

Methods:

1. Cut vegetarian soy sausages into 1 cm thick slices and grill until slightly brown on the outside.

2. Mix dressing in a bowl.

3. Toss all ingredients together with the dressing. Sprinkle roasted pine nuts on top