Singapore Mushroom Seasoning 500g (Gia Vi Dong Co) 520 g

Main Ingredients: Mushroom Powder, Salt, Sugar, Starch, Mushroom Extract, Nucleotide Seasoning, Yeast Extract

Methods: 

(1) It is suitable for frying dishes, using in chafing pot, cooking soup, stewing dishes in soybean sauce, and stewing soup.

(2) No salt or monosodium glutamate is needed when this product is used.

(3) It can be mixed directly In the food in the proper amount

Packed in Singapore